The Male Main’s Uncle Is Openly Obsessed With Me
Chapter Summary
Su Yayan also took into consideration that Huo Chenhuan had a strong taste and couldn't eat too much chili, so it was a good opportunity to try this marinade. Su Yayan had just put some hard-to-cook meat into the marinade when she heard Ling Xiaoqi's voice from outside: "Yanyan, what are you doing? She turned and left the kitchen, asking Ling Xiaoqi to sit for a while, but she found that Zuo Yanbai and the others were also there.
The taste of the marinade is obviously much milder than that of chili, but the aroma is no less than that of chili.
Su Yayan also took into consideration that Huo Chenhuan had a strong taste and couldn't eat too much chili, so it was a good opportunity to try this marinade.
Furthermore, if this pot of marinade is well preserved, it can be stewed several times, and it will become more fragrant the more it is stewed.
Just throw in the ingredients you want to eat and you can quickly make a big pot of delicious food. It's very convenient.
Su Yayan had just put some hard-to-cook meat into the marinade when she heard Ling Xiaoqi's voice from outside: "Yanyan, what are you doing? Why does it smell so good?"
【Hmm? A girl's voice? Is there any other girl in the host's family? 】
"It's my friend. She cooked a lot of dishes today and asked her to come and eat together."
As expected, these words attracted a lot of messages asking to be friends. This time, they no longer envied Su Yayan's mysterious husband, but envied her friends.
Wouldn’t it be nice to have a friend with great cooking skills who would come to your house for free food and drinks from time to time?
Su Yayan didn't know what the others were thinking yet. She turned and left the kitchen, asking Ling Xiaoqi to sit for a while, but she found that Zuo Yanbai and the others were also there.
"Are you... here to look for Chen Huan?"
Zuo Yanbai responded quickly and said seriously, "Yes, the company needs several documents signed by the young master. We will deliver them to you."
Su Yayan did not doubt him: "Thank you for your hard work. It will be almost noon soon. Stay and have a meal together before going back."
The two's eyes lit up slightly, but they pretended to refuse: "How can this be so embarrassing? Isn't it too much trouble for you?"
"It's okay. It only takes a while to prepare a few dishes. It won't delay much."
The two were waiting for her to say this, and said without thinking: "Then we'd better obey your command."
Su Yayan: “…” I always feel like something is not right.
Fortunately, Su Yayan didn't think about it too much. She turned and went into the kitchen, continuing the previous live broadcast, and put the ingredients she had prepared before into the marinade one by one, letting it cook on the side.
He picked up another small tool, crushed spices such as star anise and bay leaves, and soaked them in white wine for a while.
At the same time, take out the butter that you prepared earlier, put it into the pot and stir-fry it with onions and shallots until fragrant, then remove the contents and leave only the oil.
Then add ginger, garlic, rock sugar, fermented black beans and chopped chili peppers and stir-fry together. Finally, add Sichuan peppercorns, chili peppers, and the previously crushed spices and fermented glutinous rice and stir-fry until thick, then let it cool and wait for it to solidify.
The audience in the live broadcast room had already been whetted by the aroma of the marinade, and they almost died on the spot when they smelled the flavor of the hot pot ingredients.
【Fuck, this smell is so good! There is still an hour before lunch break, and my stomach is already growling loudly. Now a group of people are watching me, and I want to dig a hole and bury myself.】
【Hahahaha, I understand you, the smell in the anchor's live broadcast room also made my stomach growl. Fortunately, the taste and smell simulator can only work on me, otherwise, everyone in my office would probably come over and eat me. 】
Su Yayan looked at the screen full of wailing and complaints, her lips curled slightly, and she opened the ceramic jar beside her to take a look at the bone soup that the Huo family chef had stewed early in the morning.
I casually threw a few red dates into the soup, and the gurgling bone soup suddenly had a sweet but not greasy fragrance. The red and white colors made it look even more tempting.